Love pizza? Here’s how to steal extra food without anyone knowing. Clever trick to help make sure you don’t go hungry. Ideal if you’ve made the perfect pizza and you’re supposed to be sharing it with friends at a party.
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World’s Greatest Pizza Dough Twirler
3 cups bread flour
2 tablespoons olive oil
1 teaspoon salt
1 cup 110 degree water
1 tablespoon sugar
1 package yeast
14 oz. diced tomato
6 oz. tomato paste
1 tablespoon Gourmet Garden Italian herb blend
4 cloves garlic chopped
1 small chopped white onion
Add 1 tablespoon sugar and 1 package yeast to 1 cup 110 degree water
Wait 10 minutes until foamy
Add yeast mixture to flour olive oil and salt. Mix and knead 5 minutes.
Cover for 1 hour in coated bowl.
Knead 5 minutes.
Cut into 4 pieces
Combine ingredients for sauce, simmer for 30 minutes and then cool to room temperature
Preheat oven to 550 degrees
Cover center of dough with sauce cheese sausage and pepperoni.
Fold and crease edges with fork. Brush with egg.
Bake at 550 degrees for 12 minutes or 14 minutes at 500 degrees if your oven doesn’t get that hot.